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TOP IT OFF! Salted Dark Chocolate Almond Granola Bars
Satisfy your sweet tooth with these tasty granola bars!
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
25 min
Nutrition
- Servings: 12
- 323 cal
- 20.7 g carbs
- 14.2 g sugar
- 26.3 g fat
- 1-2 tbsp Sugar Free Salted Dark Chocolate Espresso Syrup
- 1/2 cup almond butter
- 1/3 cup honey
- 1/3 cup coconut oil
- 2 cup oats
- 1/4 cup chopped almonds
- 1/2 cup chocolate chips
- 1-2 tbsp sea salt flakes
- Prepare baking sheet by lining with aluminum foil and spray with cooking oil.
- Add almond butter, honey, melted coconut oil and Skinny Syrup to medium sized mixing bowl and whisk.
- Mix in oats and stir until combined.
- Spread mixture onto pan.
- Top with chopped almonds, chocolate chips and sea salt flakes.
- Place in freezer for 15 minutes.
- Peel off foil and cut into bars.
- Enjoy!
