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Pumpkin Pancakes

Instructions

  • 1/3 cup of oatmeal
  • 1 cup of yogurt
  • 2 eggs
  • 1 tsp sweetener
  • 2 TBSP Pumpkin Skinny Syrup

Directions

Combine all ingredients and stir until well blended. Heat a lightly oiled frying pan over medium heat. Pour the batter onto the pan, brown on both sides and serve hot. Top with your favorite Skinny Syrup!

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