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Pumpkin Caramel Macchiato

Tis the season for pumpkin beverages! Be your own barista and make this popular Starbucks Secret Menu item yourself! Try this copycat recipe to make a quick and easy Pumpkin Caramel Macchiato.

PREP TIME

5 minutes

COOK TIME

0 minutes

TOTAL TIME

5 minutes

Nutrition
  • Servings: 1
  • 240 cal
  • 44g carbs
  • 36g sugar
  • 5g fat
Ingredients
  • 1-2 tbsp Sugar Free Pumpkin Carmel Syrup
  • 1 cup ice cubes
  • 1 cup cold milk
  • 2 shots espresso
  • Caramel Sauce
Directions
  • Brew 2 shots of espresso and set aside.
  • Fill a cup halfway with ice.
  • Add 1-2 tbsp Sugar Free Pumpkin Caramel Syrup
  • Pour milk on top of syrup. If you want your drink to have layers, do not stir!
  • Pour espresso shots on top of milk slowly.
  • Drizzle caramel sauce on top of espresso.
  • Enjoy! Shop Jordan's Sugar Free Pumpkin Caramel Syrup to make this macchiato more often!

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