Vanilla Bean Keto Frappe
A healthier version of a Starbucks favorite!
PREP TIME
5 min
COOK TIME
1 min
TOTAL TIME
6 min
Nutrition
- Servings: 1
- 224 cal cal
- 7 g carbs
- 1 g sugar
- 1g fat
- 2 tbsp Keto Vanilla Bean Syrup with MCT Oil
- 4oz chilled coffee
- 1.5 cups unsweetened vanilla almond milk
- 1 tbsp chia seeds
- 2 tbsp heavy whipping cream
- 1 cup ice
- Add all ingredients to a blender and blend until smooth.
- Top with whipped heavy cream if desired.
- Enjoy! Shop Jordan's Keto Vanilla Bean Syrup with MCT Oil to make this delicious frappe on a daily basis!