1 Tbsp Sugar Free Caramel Pecan Skinny Syrup
2 Shots Espresso*
8 oz Steamed Skim Milk
- Salted Caramel Whipped Foam Topping
Pour Skinny Syrup into a mug. Add espresso shots. Swirl to mix & pour in steamed skim milk. Pump Salted Caramel Whipped Foam on top. Gently float pecan pieces on top of the whipped foam for display.
*If needed, 1/2 cup strong brewed coffee can be substituted for 2 shots espresso.