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Island Mocha Buzz

Toasted coconut meets mocha magic in this tropical twist on your morning brew.

Ingredients

  • 2 shots espresso or ½ cup strong coffee
  • ½ cup unsweetened coconut milk
  • 1 tbsp Sugar Free Toasted Coconut Mocha Syrup
  • Optional: toasted coconut flakes

How-To

  1. Brew espresso or coffee.
  2. Heat and froth coconut milk.
  3. Stir syrup into espresso.
  4. Pour milk over and sprinkle with coconut flakes.

Island Mocha Buzz

Toasted coconut meets mocha magic in this tropical twist on your morning brew.

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Heads up: This is an exclusive pre-sale item, so it can only be purchased independently. No other products are allowed in the cart for this special treat!

Pre-sale items will hold until March 7th and ship ahead of the full launch on March 11th. But don't worry, we've got your shipping cost covered! 🚚💨

Get ready to enjoy your Skinnyccino soon!